Air Fryer Pineapple Chips are a delightful treat that offers a crunch and tropical flavor that will surely brighten your day. A healthy snack that's both sweet and a little spicy.
This Air Fryer Pineapple Chips recipe is special to me because it showcases the wonderful versatility of pineapple. A fruit that can be enjoyed in so many forms, these chips are perfect for sharing at parties, picnics, or simply indulging in while binge-watching your favorite show. Plus, the optional sprinkle of chili flakes adds a surprising twist!
Recipe Ingredients
Pineapple: 1 medium ripe pineapple, sliced thinly for the best texture.
Chili flakes: A pinch, optional for those who enjoy a bit of spice!
Air fry on lowest temperature for 60-70 minutes
Tips and Tricks to Nail the Recipe
- Use a mandoline slicer for perfectly even slices – the thinner, the better!
- Store any leftover chips in an airtight container to keep them crispy.
- Feel free to substitute pineapple with other fruits like mango or apple for a fun variation!
- Serve your pineapple chips with a side of mango salsa for a delightful dip!
Air Fryer Pineapple Chips
Ingredients
- 1 medium ripe pineapple
- A pinch of chilli flakes optional
Instructions
- Using a mandoline slicer or with a sharp knife, slice the pineapple as thin as possible.
- Place the slices on an air fryer basket in a single layer
- Air fryer on lowest temperature for 60-70 minutes
- Begin checking the pineapple chips after 40 minutes, cook until the pineapple is dry
- The chips will get crispier as they cool. Serve with mango salsa or
- Sprinkle with chilli flakes and enjoy
If you tried this Pineapple Chips or any other recipe on my website, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Thanks for visiting!
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